| Sunday: | 05:00pm to 09:00pm |
| Monday: | 05:30pm to 10:00pm |
| Tuesday: | 05:30pm to 10:00pm |
| Wednesday: | 05:30pm to 10:00pm |
| Thursday: | 05:30pm to 10:00pm |
| Friday: | 05:30pm to 10:00pm |
| Saturday: | 05:30pm to 10:00pm |
1700 Laguna St
1854 Divisadero St
1231 Market Street
Baby Field Greens & Fines Herbes Salad
french butter radish foccacia
| $6.25 |
Butter Lettuce Salad
fuji apples, orange segments, toasted walnuts, blue cheese, apple cider vinaigrette
| $7.95 |
Steamed Mussels Meuniere
white wine, shallots, garlic, parsley with pommes frites
| $9.95 |
Steamed Mussels
chorizo, tomato, garlic, pastis cream sauce, with pomme frites
| $9.95 |
Escargots Farcies A La Bourguignon
garlic and parsley butter
| $6.95 |
Crispy Monterey Bay Calamari
white bean salad and sweet curry aioli
| $7.50 |
Lump Crab Cake
tomato, cucumber and garlic herb
| $8.50 |
Grilled Shrimp Ceviche
avocado, tomato, cucumber, citrus, cilantro
| $8.50 |
Seasonal Soup Of The Day
Mediterranean Fish Soup
herb garlic crouton w/ fennel fronds
| $14.75 |
Grilled Rib Eye
pomme frites, truffle butter and crispy onions, upland cress
| $18.75 |
Pan Roasted 1/2 Organic Chicken
potato puree, broccolini, grilled lemon and herb jus
| $13.95 |
Vegetarian Plat Du Jour
Fresh Fish Prepared As You Like It, With Your Choice Of Sauce
Grilled Bearnaise
white wine, shallot and tarragon hollandaise
Sauteed Beurre Blanc
white wine and herb sauce finished with butter
Poached Green Peppercorn
red wine reduction and green peppercorn
Blackened Provencale
tomatoes, capers, olives, garlic and onion
Beurre Maitre Dhotel
garlic and parsley butter